Solid, diffusible coffee & tea bombs can be prepared with hot water &/or hot milk/dairy alternative for a delicious latte. Made in Alberta.
Using the finest premium loose leaf teas, fresh roasted coffee beans, culinary grade spices, organic botanicals and extracts to make our world class coffee & tea bombs.
Ingredient Information - gluten free & vegan
Firefly Chai - pure cane sugar, assam tea, cinnamon, cardamom, ginger, nutmeg, pepper, cloves, filtered water & natural flavours. (mid caffeine level)
London Fog - pure cane sugar, earl grey tea, bergamot, lavender petals, filtered water & natural flavours. (mid caffeine level)
Green Tea Citrus Mint - pure cane sugar, green tea, lemongrass, peppermint leaves, filtered water & natural flavours. (low caffeine)
Mochaccino coffee - pure cane sugar, Belgian chocolate coffee, water, organic cacao nibs, cinnamon & pure vanilla extract.
Caramel Macchiato coffee - pure cane sugar, medium roast coffee, water, flavour, vanilla, himalayan rock salt.
Venetian Raspberry coffee - pure cane sugar, medium roast coffee, water, flavour & vanilla.
Bavarian Java Mint coffee - pure cane sugar, medium roast coffee, peppermint tea leaves, water, flavour