Heirloom Red Fife wheat boasts exceptional flavour and baking properties while remaining unaltered by modern genetic modification.
Red Fife seed is being actively preserved and protected as a Heritage/Heirloom variety.
Great for Sourdough
Heirloom Red Fife wheat boasts exceptional flavour and baking properties while remaining unaltered by modern genetic modification.
Red Fife seed is being actively preserved and protected as a Heritage/Heirloom variety.
Great for Sourdough