Susie Bulloch founded Hey Grill Hey in 2015 with one desire: To help people make better BBQ. To date she has created over 550 recipes that millions of people cook every month, making HeyGrill Hey a name synonymous with amazing BBQ.
When you want to bring a touch of holiday flavour to your BBQ meats, or you just want a little flair to any BBQ meats, try the Hey Grill Hey Grilling Glazes. The base of perfectly-blended warming spices to provide a zesty sweetness that make this glaze a great addition any time of the year. Whether you’re hosting a holiday feast or a casual cookout with friends, this versatile glaze gives your BBQ goods a unique flavour profile your guests will rave about.
Let me show you what makes this glaze so comfortingly flavourful, so you can feed the people you love.
*Sauce note: none of our sauces contain liquid smoke or artificial flavourings that overwhelm the flavour of your food. They are meant to compliment grilled and smoked meat!*
Gluten Free.