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NOTE: CART WILL NOT PROMPT FOR SHIPPING DETAILS IF ITEMS IN CART ARE NOT ELIGIBLE FOR SHIPPING. ORDERS PLACED FOR SHIPPING WITH NO SHIPPING CHARGES ADDED AT CHECKOUT MAY BE SUBJECT TO RESTOCKING FEES.
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Hi Mountain’s Bacon Cure makes traditional bacon from pork belly whereas Buckboard Bacon Cure uses Boston Butt roast or pork loin.
Cures 25 lbs. of meat.
